2.27 % Vol.
-
72.97%
2.56 °P
9.24 °P
172.92 IBU
| Name | Menge | Min EBC | Max EBC |
|---|---|---|---|
| 310 g | 5.5 EBC | 7.5 EBC | |
| 310 g | 4.5 EBC | 5.5 EBC | |
| 310 g | 25 EBC | 35 EBC | |
| 630 g | 2.5 EBC | 6.5 EBC | |
| 310 g | 60 EBC | 60 EBC | |
| 130 g | 110 EBC | 130 EBC | |
| 80 g | 270 EBC | 350 EBC | |
| 80 g | 60 EBC | 80 EBC | |
| 80 g | 10 EBC | 12 EBC |
| Name | Typ | Rasttemp. | Rastendtemp. | Rastzeit |
|---|---|---|---|---|
| Mash step | Temperature | 65 °C | 65 °C | 75 min |
| Name | Menge | Dauer | Alphasäure (Min.) | Alphasäure (Max.) |
|---|---|---|---|---|
| 75 g | 60 min | 7 % | 12 % | |
| 25 g | 30 min | 7 % | 12 % | |
| 25 g | 30 min | 14 % | 18 % | |
| 18.8 g | 0 min | 7 % | 12 % | |
| 18.8 g | 0 min | 14 % | 18 % | |
| 18.8 g | 0 min | 12 % | 15.5 % | |
| 18.8 g | 0 min | 11 % | 15 % | |
| 37.5 g | 10080 min | 14 % | 18 % | |
| 37.5 g | 10080 min | 7 % | 12 % | |
| 37.5 g | 10080 min | 12 % | 15.5 % | |
| 37.5 g | 10080 min | 8.8 % | 12 % |
| Name | Menge | Min Temp | Max Temp | Vergärung |
|---|---|---|---|---|
| 35 g | - | - | - |